Real Experience. Real Results.
Every service I offer is built from 25 years working in real kitchens, running real businesses, and leading real teams. This is not theory. Choose the engagement that fits where you are right now.
How I can
help you
Four ways to work with Felix — from a low-risk entry point to a full-day immersive engagement.
What clients
say
"Excellent Work"
"Felix helped me see exactly where my business was bleeding and gave me the tools to fix it. Within 90 days, the difference was real."
Michael J. Sartor
/CEO & Founder
"Excellent Work"
"Felix helped me see exactly where my business was bleeding and gave me the tools to fix it. Within 90 days, the difference was real."
Brooklyn Simmons
/Senior Developer
"Excellent Work"
"Felix helped me see exactly where my business was bleeding and gave me the tools to fix it. Within 90 days, the difference was real."
Masud Rana
/Ux/Ui Designer
"Excellent Work"
"Felix helped me see exactly where my business was bleeding and gave me the tools to fix it. Within 90 days, the difference was real."
Sazzad Ahmad
/Wp Developer
Choose your
starting point
Every engagement starts with the right conversation. Pick the option that matches where you are right now.
Entry Point
$47
The fastest way to get clarity on where your business stands — and what to do next.
- Online business assessment
- AI-powered business review
- Strengths, weaknesses & growth opportunities
- Leadership & culture review
- Operations & systems snapshot
- Free 30-minute call with Felix
Most Immersive
from $1,097
A full day onsite with Felix — hands-on, honest, and built around your specific business.
- Full day onsite assessment
- Leadership & owner coaching
- Team & customer service evaluation
- Operational & workflow review
- Culture & hospitality standards audit
- Personalised action plan
Food & Hospitality
from $497
Combining culinary expertise, menu psychology, and kitchen systems to build profitability and consistency.
- Menu development & redesign
- Pricing & profitability guidance
- Signature item creation
- Kitchen workflow review
- Team training & consistency systems
- Food sourcing support